A kis pékinas

Le Petit Boulanger Handmade Hazelnut Cream Croissant

A Kis Pékinas Artisan Hazelnut Cream Croissant 1 pc

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Our Hazelnut Cream Croissant is a wonderful cavalcade of flavors and textures. Filled with hazelnut cream, every bite is a journey into the realm of gastronomic experiences. Made with artisan love, every soft, crunchy bite conceals joy and pleasure. Get ready for a little hazelnut adventure for breakfast or a snack, and let the flavors enchant you!

Producer information
Gábor Kauser and Gábor Ellenrieder opened their bakery in the 1st district in December 2017, inspired by a trip to Paris, where they decided to open a similar place in Budapest to the local boulangeries (bakeries) and pâtisseries (pastry shops). When the store opened, they were greatly assisted in developing the recipes by master confectioner Stephane Gerphagnon, and the small Mészáros utca bakery, based on French tradition, quickly became a favorite of the people of Buda.

In the artisan bakery, sourdough breads, baguettes, pastries and French pastries are produced every day by two bakers and a confectioner. They work with high-quality Hungarian and French ingredients, and all their products are made on site. It is also a show bakery, so anyone can follow the work of the confectioner and the bakers through a glass wall. Of their 30-35 bread recipes, they bake 4 different types every day. Semi-brown and baguette are among the permanent offerings, while the others are in constant rotation, and the variety is not only evident in the breads, but we can always count on something new in terms of bakery and confectionery pastries.

Storage

Store at room temperature.

Use

Consume within 24 hours, do not refreeze!

Distributor

A kis pékinas - Le Petit Boulanger
1016 Budapest, Mészáros u. 2.

Product information
The information provided for the products presented here is for preliminary information only, and after receiving the product, you will receive final information based on the label of the product.