Valsoia Cashew Based Pistachio Swirl Icecream

Valsoia Cashew-based Vegan Pistachio Ice Cream

Cashew-based ice cream enriched with Vitamin B12, with pistachio cream.

The Valsoia cashew-based pistachio ice cream offers a true luxury experience – without milk, yet incredibly creamy. This premium plant-based dessert indulges with the perfect harmony of smooth cashew cream and intense, slightly sweet pistachio, evoking the atmosphere of a Mediterranean summer in every bite.

As is typical for Valsoia, the ice cream is completely vegan, lactose-free, and made without added artificial colours or flavours. The cashew used as a base not only provides a rich, silky texture but also enhances the distinctive flavour of the pistachio with its natural creaminess.

Key features:

• Unique pistachio flavour

• Cashew-based, with a silky texture

• 100% vegan, lactose- and dairy-free

• Free from additives, with natural ingredients

• An elegant dessert, even for guests

Tip:
Serve with fresh fruit or a few dark chocolate shavings for an even more refined taste experience – or enjoy it on its own, as this ice cream stands perfectly well by itself.

Producer information

Valsoia is an Italian company that produces plant-based foods. Its success story stems from its commitment and desire to contribute to improving quality of life. It is important for them to create healthy and high-quality products while preserving traditional Italian flavours. Thanks to continuous development and quality ingredients, many new products and flavours are available today. Their current range includes, among others, vegan drinks, ice creams, yoghurts, desserts, biscuits, ready meals, and cheeses.

Storage

Store frozen between -18 and -25°C. Do not refreeze after thawing!

Distributor

Hering-Trade Kft.
2881 Ászár
Köztársaság u. 10.

Product information
The information provided here about the products is for preliminary guidance only; final information will be available on the product label upon receipt of the product.