Golden Imperial
vinegar
1 lAI Summary
Golden Imperial 10% vinegar is produced using traditional biological fermentation, ensuring excellent quality. This EU-sourced vinegar is perfect for crafting delicious salad dressings, sauces, and pickling vegetables. It's also highly recommended for enhancing oriental dishes, steamed poultry, game meats, and stews. Available in a convenient 1-liter bottle, remember it requires dilution before use, with a suggested ratio of 1/4.
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Ételecet 10%
Vinegar produced by traditional biological fermentation. Excellent for making salad dressings, sauces, and pickling vegetables. We also recommend it for making oriental dishes, steamed poultry, game meats, and stews. Moderately hazardous substance.
Use
Dilution is required. Recommended dilution ratio: 1/4.
Storage
Can be stored at room temperature, in a cool, dry place, protected from sunlight.
Distributor
Fer-Betta Kft.
1074 Budapest,
Csengery utca 23. 1.em.5.
Product information
The information provided here about the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the product.
Composition
| Ivóvíz |
| Ecet |
Nutritional values per 100 g
| Energy value | 78 kJ/18 kCal |
| Fats | 0.1 g |
| including saturated fatty acids | 0.1 g |
| Carbohydrates | 0.75 g |
| including sugars | 0.21 g |
| Protein | 0.1 g |
| Salt | 0.03 g |
| Fibre | 0 g |