
Kotányi
KOTÁNYI Provence spice mix
17 gAI Summary
Elevate your cooking with Kotányi Provence spice mix, a high-quality blend from Austria. This aromatic mix is perfect for seasoning fish, meat, and grill specialties, or for enhancing vinegars, oils, and marinades. Kotányi ensures gentle processing to preserve the valuable aromas, bringing rich, authentic flavors to your dishes. This convenient 17g pack is a must-have for any kitchen.
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Country:
Austria,Similar products
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Kotányi Provence Herb Mix
Product information
Suggested use: for flavouring fish, meat, grill specialities, vinegars, oils, marinades.
Manufacturer's information
Perfect enjoyment is only possible with the right quality. That's why Kotányi always strives to offer you high-quality herbs and spices that will enrich your everyday cooking.
How they process their products:
After harvesting, their herbs and spices undergo gentle processing before they are carefully packaged - among other things, to preserve their valuable aromas. Speed and the right temperature are essential when drying. During grinding, crushing and sieving, they always take care to handle their products with care so that you too can enjoy the extraordinary flavours and sense the passion as soon as you open the spice packet.
"Selecting only the finest spices from suppliers around the world is a truly special challenge!"
Erwin Kotányi

Storage
Store in a cool, dry place.
Distributor
Kotányi Hungária Kft.
2045 Törökbálint
Tópark u. 6.
Product information
The information provided here about the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the product in question.
Composition
| Rozmaring |
| Kakukkfű |
| borsikafű |
| Bazsalikom |
| tárkony |
Nutritional values per 100 g
| Energy value | 1434 kJ/342 kCal |
| Fats | 9.8 g |
| including saturated fatty acids | 2.6 g |
| Carbohydrates | 46 g |
| including sugars | 46 g |
| Protein | 8.3 g |
| Salt | 0 g |
| Fibre | 0 g |
Allergens
| May contain traces of: |
| Glutént tartalmazó gabonafélék |
| Tojás |
| Szójabab |
| Tej |
| Zeller |
| Mustard |
| Sesame seeds |