Vadkonyha
Wild boar tenderloin
ca. 0.6 kg4 DAYS AVERAGE FRESHNESS
ca.
AI Summary
Treat yourself to Vadkonyha's exquisite Hungarian wild boar tenderloin, a truly special game meat delicacy. This lean and flavorful cut is perfect for a gourmet meal, offering a unique taste experience. Remember to heat-treat it thoroughly for at least 10 minutes at 80°C before enjoying its rich, distinctive flavour.
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Hungary,Similar products
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Before consumption, it must be heat-treated for at least 10 minutes at 80°C. Storage and transport temperature: 0-4°C.
Durability
Composition
| Vaddisznó hús (vaddisznó vesepecsenye) | 100 % |