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Vadkonyha

Red deer striploin without bone

ca. 0.6 kg

13 DAYS AVERAGE FRESHNESS

ca.

 HUF 11,999 HUF 19,999 /kg

Country:

Hungary,

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Before consumption, it must be heat-treated for a minimum of 10 minutes at at least 80°C. Storage and transport temperature: 0-4°C.

Durability

Average durability from the time of delivery: 13 days.

Guaranteed minimum durability from the time of delivery: 2 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Composition

Szarvas hús (szarvas gerinc)100 %