
Tarka
Tarka Kefir
330 g19 DAYS AVERAGE FRESHNESS
AI Summary
Tarka Kefir is a traditional Hungarian fermented milk product, crafted from cow's milk with a set fat content. It's matured in glass with lactic acid bacteria culture, ensuring its characteristic refreshing taste. Perfect for breakfast, a snack, or a light dinner. This 330g pack stays fresh for up to 20 days, offering a delicious and wholesome dairy option.
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Country:
Hungary,Similar products
More from this brand
Recipes
Kefir Waffles
Tarka kefir
Kefir is a fermented milk product made from cow's milk, with a set fat content, after adding lactic acid bacteria culture, matured in a glass.
Producer information
Naszálytej has given the "heart-shaped" Fittej products a new look, but they have left all their value, taste and quality intact! From September 2021, they will offer the widest range of their dairy products under the TARKA brand name.
Tarka is the independent brand of Naszálytej, which is the largest volume and the product family available to consumers in most retail units. This brand name primarily offers traditional dairy products to its consumers.
As one of Hungary's leading dairy companies, Naszálytej's mission is to help a wide range of consumers who strive for a healthy lifestyle and consume milk and dairy products daily through their product range.

Storage
Storage temperature: 0-6°C.
Distributor
Naszálytej Zrt.
2601 Vác, Deákvári fasor 10.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Composition
| Tej |
| tejsavbaktérium-kultúra |
| Élesztőkultúra |
Nutritional values per 100 g
| Energy value | 263 kJ/63 kCal |
| Fats | 3.5 g |
| including saturated fatty acids | 2.2 g |
| Carbohydrates | 4.4 g |
| including sugars | 4.2 g |
| Protein | 3 g |
| Salt | 0.13 g |
| Fibre | g |
Allergens
| Tej |
