Fjord

Egész vad tengeri sügér, zsigerelt

Whole wild sea bass, gutted

Black gill covers and a spiny dorsal fin are characteristic of this predatory fish. Besides the North Sea, its home is primarily the eastern Atlantic Ocean and the Mediterranean Sea. It is also called the king of the sea because of its low fat content and high protein and selenium content. Its white, very firm, and aromatic flesh contains only a small amount of bones.

Preparation:

Sea bass can be wonderfully prepared whole, grilled, or even baked in the oven. It is also a classic fish that should be prepared in a salt crust. Simply mix coarse sea salt with a little water, cover the fish, and bake it in the oven.

Producer information

Fjord Bohemia was founded in 1999 as a small company in Prague, Čakovice. They specialize in various fresh fish and other seafood processing. Professionalism characterizes the company, as they have over 10 years of experience. They are present in the Eastern and Central European markets.

Storage

Store chilled between 0°C and +4°C, use immediately after opening.

Warning!

In case of histamine intolerance, it is recommended to consume these products with caution or avoid them. Consult your specialist doctor or dietitian to choose the appropriate diet and products for you.

Distributor

Fjord Bohemia s.r.o.
Za Avií 914/2 196 00 Praha 9 

Product information

The information provided here about the products is for preliminary guidance only; after receiving the product, you will get final information based on the label of the specific product.