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Pecorino toscano DOP stagionato pecorino cheese

350 gHUF 13,997 /kg
4,899HUF

581 customers have this product in their favourites

20% of customers buy regularly

Morbidi Pecorino Toscano DOP is a fatty, hard Italian sheep cheese, made exclusively from sheep's milk sourced from certified areas of Tuscany. Its rich, aromatic flavour comes from elements like nepitella, wild mint, and thyme. Produced using traditional methods, this 350g pack offers an immediate, pastoral taste. It stays fresh for an impressive 157 days, perfect for enjoying over time.

Country of origin

Italy

Description

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Morbidi Pecorino Toscano DOP Protected Designation of Origin Fatty Hard Sheep Cheese

This is a Pecorino cheese made exclusively from sheep's milk, which comes from the certified areas of Tuscany and which is characterized by its low grassiness, but rich in essential things that make it particularly aromatic, such as "nepitella" (a type of mint), wild mint, thyme, rocket" and others.
It is produced according to the specifications of the Defense Consortium, with traditional processing. The product appears with an immediate and pastoral taste, and can be consumed 20 days after production.

Serving suggestions

  • As an aperitif: recommended to be tasted with red wine, on a cutting board, accompanied by dried fruit and cold cuts
  • In pasta: Ravioli pasta with Pecorino Toscano DOP and sage.
  • In salad: with green salad, Tuscan bread, Pecorino Toscano DOP, lime and extra virgin olive oil.

About the brand

It all started in 1925, from a small dairy in the historic center of Siena. Since then, for the people of Siena, the name Morbidi has become synonymous with "eating well". Over the years, the Morbidi family has always been able to innovate and face challenges, and in the 1940s, in addition to pork meat, we started to deal with sheep's milk, following the oldest local traditions. Over the generations we have grown into a modern company attentive to sustainability and the short supply chain, but we have never forgotten where we started: a wonderful place that is still ready to welcome anyone who passes through the heart of Siena. . If you need a moment of happiness and energy, the great solution is to taste Morbidi cold cuts and cheeses accompanied by good wine and friends. From the first moment you can smell the scent of hard work in the cheeses, and when you taste them the essence of natural and selected sheep's milk seems to take you to the characteristic Tuscan landscape. However, if you eat them, you will feel the soft taste in your mouth. Its strong flavor allows you to feel satisfied and gives you special energy. If you eat a cheese and a salami, you won't be able to stop, it's sure that you are eating the original of the Morbidi family and the happiness begins.

Storage

Store between +4°C and +14°C

Distributor

SALCIS sas di Morbidi A. & C Strada Provinciale Colligiana
33 – 53035 Monteriggioni SIENA – ITALY


Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.

Durability

Average durability from the time of delivery: 137 days.

Guaranteed minimum durability from the time of delivery: 23 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1446 kJ349 kCal
Fats
28 gincluding saturated fatty acids16 g
Carbohydrates
1.3 gincluding sugars1.3 g
Protein
22 g
Salt
1.6 g

Composition & Allergens

Composition

  • pasztőrözött juhtej
  • Étkezési só
  • oltóenzim
  • mikrobatenyészet
  • Tartósítószerek a kéregben
  • Natamicin
  • Káliumszorbát

Allergens

  • Tej