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Sutcha

Sutcha Striploin Argentina steak

ca. 260 g

5 DAYS AVERAGE FRESHNESS

This product stays fresh for an average of 5 days after delivery, with a guaranteed minimum of 1 days. If you are not satisfied we will give you a refund.

ca.

Price adjusted based on the final weight

More info

 HUF 4,937 HUF 18,990 /kg

Delivery within 90 minutes

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Category:
Country: Argentina,
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Local production and undeniable freshness

Every day, we source locally for the freshest groceries you can trust.

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Argentinian beef has earned a reputation as one of the best in the world. It is known for its unparalleled tenderness and rich flavour, despite rarely being seasoned with anything other than salt.

What makes Argentinian beef so special?

When the Spanish first introduced cattle to Argentina in the 16th century, they must have felt like they had stumbled upon paradise. The seemingly endless and mostly flat pampas, with their humid and temperate climate, proved to be ideal for raising cattle. The breeds of cattle that were brought to Argentina (such as Angus and Hereford) thrived on the pampas, where they were free to graze contentedly, resulting in tastier and more nutritious beef.

The animals are fed a high-energy grain diet for 100 days, which optimally infiltrates the intramuscular fat, known as marbling. This feeding regime results in the meat having an exceptionally high level of succulence, which is what beef lovers crave.

Do you love meat? Sutcha offers the widest selection of the best beef from around the world, available all year round. And that's not all – Sutcha offers its range of meats at great prices, so you can finally enjoy delicious beef whenever you want. Our expert butchers will hand-cut and professionally package it for you, so you can enjoy the luxury of having fresh, chilled meat delivered to your door.

Usage

Argentinian steaks are usually cooked over an open fire on a skewer or grilled (on a covered gridiron). Cook slowly over wood or charcoal briquettes. We recommend cooking the meat on the hotter side first, so that it slowly acquires a wonderful smoky flavour as the internal temperature rises. The Argentinian steak will remain consistent throughout, cooking evenly and eventually becoming incredibly tender and melt-in-the-mouth. Finally, just sprinkle lightly with salt and serve with simple accompaniments: roast potatoes, salsa criolla and chimichurri sauce.

Storage

Store in a refrigerator at 0-4 °C.

Distributor

Velká Pecka s.r.o.
Sokolovská 100/94
186 00 Praha 8 – Karlín
Czech Republic


Product information

The information provided about the products here is for your information only, and after receiving the product, you will receive final information based on the label of the specific product.

Durability

Average durability from the time of delivery: 5 days.

Guaranteed minimum durability from the time of delivery: 1 day.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

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