Kifli Delikátesz

Rohlik.cz Black olives Kalamata without seeds

Product description

Tasty Kalamata black olives from Kifli Delikátesz, which has environmentally friendly packaging.

For olive and Greek food lovers, Kifli has prepared a delicacy - pitted Kalamata olives marinated in sunflower oil and wine vinegar. Black olives from the Greek Kalamata region are characterized by their pointed, elongated shape, pleasantly crunchy and juicy texture, reminiscent of the authentic flavors of Greece.

Customers are our number one priority, so we drain all tapas - olives, peppers, dried tomatoes, figs and dates - before packaging so that the oil or juice makes up a maximum of 5% of the package weight.

ECO BIOplastic box

Environmental awareness is important to us, which is why the box is made of eco bio plastic (PLA), which is safe and approved for gastronomic use. At first glance, bioplastics look the same as traditional plastics and have the same properties, e.g. (hardness, flexibility, flexibility, durability).

The raw material is plant biomass (e.g. corn, cereals, potatoes, sugar beets, sugar cane), and other natural materials (cellulose and lignite). However, they differ from classic plastics in that they do not pose an ecological burden, are biodegradable, compostable and can be converted into quality biomass or humus.

Use

Let it warm to room temperature for at least 10 minutes before consumption.

You can offer olives as an appetizer with wine or martini, making them an ideal choice for any business dinner, celebration or party.

Storage

Store in the refrigerator between 0-7°C. Consume immediately after opening.

Distributor

Velká Pecka s.r.o.
Sokolovská 100/94
186 00 Praha 8 – Karlín
Czech Republic

Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.