


Lunter
Lunter Crackling Spread
150 gAI Summary
Lunter's vegan Crackling Spread is a unique Slovak sandwich cream, offering a flavor reminiscent of traditional cracklings thanks to its roasted onion content. This plant-based spread is made from legumes, making it highly nutritious with a rich protein content. It's incredibly versatile: perfect for spreading on sandwiches, enhancing sauces and soups, or even as a delicious filling for dumplings and savory pastries. Keep it refrigerated to enjoy its freshness for up to 35 days.
Is this result useful?
Country:
Slovak Republic,Similar products
More from this brand
Product description
Lunter vegan sandwich spread with roasted onions, the product's taste reminiscent of lard is given by the roasted onion. The base of Lunter sandwich spreads are legumes. Nutritionists recommend them primarily because of their high protein content. Their spreads can be used in a variety of ways, as a sandwich spread or even to flavour sauces and soups. They are also excellent as a filling for dumplings and savoury pastries.

Producer information
Lunter started as a small family business in a tiny plant that fit in the basement of their family house in Banská Bystrica. They sought inspiration all over the world, but mostly in Asia, after all, tofu was invented there, and its consumption is the most widespread there. Thanks to their family members, supporters and later also their colleagues, they grew year by year. They focused on product development, invested in new technologies. Today, almost thirty years later, the heart of their manufacturing plant is a complex of modern production lines, on an area more than a hundred times larger. They employ more than two hundred employees, with a caring approach towards them.

Storage
Store refrigerated.
Distributor
Real Nature Kft.
1023 Budapest, Ürömi utca 45. I/5.
Product information
The information provided about the products displayed here is for preliminary information only, after receiving the product, you will receive final information based on the label of the specific product.
Durability
Composition
| Tofu | 32 % |
| Szójabab | |
| víz | |
| víz | |
| Repceolaj | |
| sült hagyma | 10 % |
| Hagyma | 76 % |
| Repceolaj | |
| Búzaliszt | |
| Só | |
| Élesztő | |
| Keményítő | |
| Szójaszósz | |
| víz | |
| Szójabab | |
| Búza | |
| Só | |
| Só | |
| Almaecet | |
| Stabilizátor | |
| pektin | |
| Show all |
Nutritional values per 100 g
| Energy value | 1343 kJ/325 kCal |
| Fats | 30 g |
| including saturated fatty acids | 4.5 g |
| Carbohydrates | 8.7 g |
| including sugars | 0.5 g |
| Protein | 5 g |
| Salt | 1.3 g |
| Fibre | g |
Allergens
| Glutént tartalmazó gabonafélék |
| Szójabab |
| May contain traces of: |
| Mustard |
| Sesame seeds |