Whole Trout without Intestines, 2 pcs

PANARINI Trout, whole gutted, 2 pcs

Trout is the common name for certain species of freshwater fish belonging to the Salmonidae family and Salmoninae subfamily. Fish meat - white or pale pink. They contain a large amount of beneficial fatty acids, macro- and microelements, which are very valuable for the human body: they can slow down the appearance of wrinkles and relieve depression, prevent the accumulation of harmful waste products. They clean the blood vessels, improve blood circulation, brain function, and normalize metabolism. Lecithin, iron, vitamins A, B, E, D, easily digestible fats and high-value proteins regulate blood pressure, improve skin condition, keep hemoglobin within normal limits, and slow down the aging of the body. It can be prepared whole, filleted, grilled, stuffed, steamed, or grilled.

Producer information

Panarini Halház - "A good catch!" - breeds freshwater fish on its own site, which are then cut and prepared in its own processing plant, packaged fresh, frozen, or ready-to-cook. The fish meat has a high and full-value protein content, low carbohydrate content, is rich in vitamins and minerals, and its essential fatty acids (Omega 3-6-9) have a beneficial effect on our vascular and cardiovascular system, which our body cannot produce itself, we can only take it in from external sources. Their aim is to make their fish and fish products available to everyone in some form, either on the menu of restaurants or on the shelves of hypermarkets and shops.

Attention!

In case of histamine intolerance, it is advisable to consume these products with caution or to avoid them. Consult your doctor or dietitian to choose the right diet and products for you.

Storage

Store refrigerated, between 0-(+4)°C.

Distributor

Panarini Hungária Kft.
8393 Szentgyörgyvár, Felsőmánd puszta 26/A.

Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.