ecoproduct

Bio Beef Striploin

Beef sirloin is located on the back of the beef and belongs to the back beef. The meat is characterized by tenderness and excellent taste.

• Packaging: vacuum-packed
• Dry aging: 8-12 days

Ecoproduct meats undergo 8-12 days of dry aging, which guarantees excellent taste and texture. The meat from the Czech Republic comes from young bulls up to 24 months old, or from animals up to 30 months old, and in rare cases from heifers.

Ecoproduct is committed to the highest quality: great care is taken in the selection of cattle meat, and special attention is paid to the sensitive and humane keeping of the animals. This ensures that their products represent the best taste and quality.

Use

• Bone-in sirloin: The bone-in sirloin is usually roasted whole, so the flavors and juiciness of the meat are preserved. During roasting, the bone helps to retain the moisture and rich flavor of the meat, making it a great choice for festive meals, for example.

• Tenderloin: The tenderloin can be used to make delicious steaks, which can be enjoyed grilled or fried in a pan. Sliced and quickly fried, it is ideal for those who like medium-rare steak.

• Breaded and stuffed: The tenderloin can also be prepared breaded, which is a classic, crispy dish. In addition, it can be stuffed with various fillings and then rolled up and cooked in the oven, resulting in a tasty, juicy dish.

Producer information

Ecoproduct s.r.o. is a family business built on its own organic farm. Its aim is to provide its customers with excellent quality food, both from its own production - the Jelcova Lhotka farm - and from organic farms in the surrounding region. The company specializes mainly in the sale of aged beef, lamb and other organic quality products, and controls the entire meat production process, from the purchase of live cattle to the final sale.

Particular attention is paid to the careful selection of cattle and to the sensitive and humane treatment of the animals, both during transport and during slaughter. Before slaughter, the animals are allowed to rest so that the level of stress hormones remains low, which makes the meat softer and healthier than traditionally produced beef. This ensures that their customers receive the highest possible quality product.

Origin of the meat

The organic quality meat comes exclusively from ecological farms where the animals are fed with natural, plant-based food and never come into contact with pesticides or artificial fertilizers during their lives. The taste, smell, appearance and durability of the meat are not influenced by chemicals or artificial additives, which can be harmful to the human body. Consumers of such meat products are guaranteed to receive quality food that not only protects their health but also far surpasses traditional meats in taste and appearance.

Storage

Store refrigerated at 0-3°C.

Distributor

ecoproduct s.r.o.
Jelcovy Lhotky 5
39301, Pelhřimov
Czech Republic

Product information

The information provided here on the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the product.