ecoproduct

Bio Beef Rump

Organic beef brisket from the Ecoproduct farm, which is excellent for making soups.

• Packaging: vacuum-packed
• Dry aging: 8-12 days

Ecoproduct meats undergo 8-12 days of dry aging, which guarantees excellent flavor and texture. The meat from the Czech Republic comes from young bulls up to 24 months old, or from animals up to 30 months old, and rarely from heifers.

Ecoproduct is committed to the highest quality: great care is taken in selecting the beef and special attention is paid to the sensitive and humane keeping of the animals. This ensures that their products represent the best taste and quality.

Use

• Beef broth: Organic meat is an ideal base for a rich, flavorful beef broth. The meat gives the broth a tasty fat, which is best achieved by cooking it slowly together with vegetables such as carrots, celery, and onions. During slow cooking, all the flavors and nutrients from the meat are released, giving you a really hearty broth.

• Goulash: This cut of meat is also extremely popular for making goulash. Dice the meat and fry the onions and garlic before adding the meat. Season with paprika and cumin and then braise on a low heat. During the long cooking time, the meat becomes tender and absorbs the flavors of all the spices, allowing you to create a really tasty dish.

• Steamed meat: Organic meat is also a great choice for steamed dishes. Season the meat to taste and steam on a low heat with vegetables such as turnips, potatoes, and green peas. This method allows the meat to retain its moisture and flavor, while the vegetables also take on the rich flavor.

Producer information

Ecoproduct s.r.o. is a family business built on its own organic farm. Its aim is to provide its customers with high-quality food, both from its own production – the Jelcova Lhotka farm – and from organic farms in the surrounding region. The company specializes mainly in the sale of matured beef, lamb, and other organic quality products, and it has the entire meat production process under control, from the purchase of live cattle to the final sale.

Particular attention is paid to the careful selection of cattle and to the sensitive and humane treatment of the animals, both during transport and during slaughter. Before slaughter, the animals are allowed to rest so that the stress hormone level remains low, which makes the meat more tender and healthier than conventionally produced beef. This ensures that their customers receive the highest possible quality product.

Origin of the meat

The organic quality meat comes exclusively from ecological farms where the animals are fed with natural, plant-based feed and never come into contact with pesticides or artificial fertilizers during their lives. The taste, smell, appearance, and durability of the meat are not influenced by chemicals or artificial additives, which can be harmful to the human body. Consumers of such meat products are guaranteed to receive quality food that not only protects their health but also far surpasses conventional meat in terms of taste and appearance.

Storage

Store refrigerated at 0–3°C.

Distributor

ecoproduct s.r.o.
Jelcovy Lhotky 5
39301, Pelhřimov
Czech Republic

Product information

The information provided here about the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the specific product.