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LA VACHE QUI RIT cheez dippers
35 gDelivery within 90 minutes
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Product information
Soft, smooth textured cream cheese with crispy sticks.
This is one of the first processed cheeses, created by Léon Bel in 1921 in Franche Comté. It used to be called “Crème de Gruyère” because it was made by melting different hard cheeses, such as Gruyère. Nowadays it is a registered trademark of the Bel group and is sold in round boxes. As this cheese is sterilized and hermetically sealed, it does not need to be refrigerated and can be kept for a long time without its taste being altered. This makes it easy to take with you wherever you go.
Storage
Store between +4 and +8°C.
Distributor
Fromageries Bel
Fromageries Bel B.P. 114 92151 Suresnes Cedex France
Product information
The information provided about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Ömlesztett sajtkészítmény (71,4%): rehidratált sovány tej, sajtok, vaj, emulgeálósók: E452, E341, E330, E450; tejfehérjék, Kenyérrudak (28,6%): búzaliszt, napraforgó olaj, árpamaláta, só, élesztő, 100 g kenyérrudacska 102 g búzaliszt felhasználásával készült., Zsírtartalom a szárazanyagban: 45% (m/m).
Nutritional values per 100 g
| Energy value | 1195 kJ/286 kCal |
| Fats | 16 g |
| including saturated fatty acids | 9.5 g |
| Carbohydrates | 24 g |
| including sugars | 4.5 g |
| Protein | 11 g |
| Salt | 1.6 g |
| Fibre | 1 g |
Allergens
| Glutént tartalmazó gabonafélék |
| Tej |
| May contain traces of: |
| Sesame seeds |