Chilled duck leg

Chilled Peking duck of the highest quality. The legs are bone-in and skin-on.

Duck is a traditional delicacy in Asian cuisine, where its delicate and juicy taste, combined with strong aromatic spices, stands out beautifully. Its meat is characterized by a lower layer of fat, both on the legs and on the breast. The duck is specially selected to be enough for two servings.

Grupa Drosed is a leading company on the Polish market specializing in premium quality poultry farming and the production of chicken products - sausages, sausages, etc.