Nuchar
Cooked octopus tentacle in its juice
150 gHUF 4,999 HUF 33,327 /kg
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Nuchar Cooked Octopus Tentacle in its own juice. This Spanish delicacy, prepared using the sous-vide method, boasts a smooth, flavourful, and gelatinous texture. The 150g pack includes cooking juices, perfect for enriching broths or other recipes. It's a healthy choice, rich in vitamins (B1, B12, E, folic acid) and minerals (magnesium, phosphorus, iodine, cobalt, zinc), while being low in saturated fats. Enjoy this fresh product, which has a shelf life of up to 50 days.
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Thanks to „sous-vide“ cooking method the texture is smooth, tasty and retains all its gelatinous characteristic. The cooking juices remain in the container and can be used as a base for broths, soups or as an ingredient in other recipes.
Octopus meat is rich in vitamins and minerals, it is low in fats – especially in saturated ones. Contains vitamins B1 and B12, vitamin E, folic acid, trace elements: magnesium, phosphorus, iodine, cobalt, zinc. Vitamin B1 is part of carbohydrates and enzymes of energy metabolism, which are involved in the creation of energy for the body.
Store between 0 °C and +5 °C.
ALREADY COOKED. Consume immediately after opening.
Durability
Composition
| polip |
| Só |
| Maltodextrin |
| rizskeményítő |
| Természestes aroma és antioxidánsok (nátrium-citrát és nátrium-aszkorbát) |
Nutritional values per 100 g
| Energy value | 322 kJ/76 kCal |
| Fats | 0.8 g |
| including saturated fatty acids | 0.3 g |
| Carbohydrates | 0.8 g |
| including sugars | 0.3 g |
| Protein | 16.4 g |
| Salt | 1.5 g |
| Fibre | g |
Allergens
| Molluscs |
| May contain traces of: |
| Rákfélék |
| Hal |
Always check the allergens content on the product packaging before consumption.