
DUG
Dug Original Potato Drink
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Dug Giveaway - from 2025.01.20 to 02.02
More details here
Dug Original Potato-Based Plant Drink – sustainable, creamy and versatile!
DUG Original is a revolutionary, potato-based plant drink that is a perfect choice for everyday use, whether it's in your coffee, tea, smoothies or even on your cereal. Its smooth, creamy texture and neutral taste make it excellent for cooking and baking as well. Thanks to its unique potato and rapeseed emulsion, it does not separate, no matter how you use it.
Made from sustainable potatoes, it has a low environmental footprint, making it not only a tasty but also an environmentally friendly alternative to dairy. It is packed with vitamins, minerals, fibres and proteins, contributing to a healthy diet. It is lactose-free, vegan, soy-free and gluten-free, making it a great fit for almost any diet. It is also an ideal choice for those who are sensitive to dairy or simply looking for a healthier, plant-based alternative. Practical and versatile, it is easy to use in the kitchen, whether you are making breakfast, lunch or dessert.
Producer information
DUG is a Swedish brand with roots in science and research conducted by Professor Eva Tornberg at Lund University. This is where we developed our patented emulsion technology and where we continue to develop new ways to use the power of potatoes.
The DUG brand is owned by DUG Foodtech AB.
Storage
Store in a dry, cool place
Distributor
Worldwide Brands Hungary Kft.
2096 Üröm, Kmety György U. 3., Hungary
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the specific product.
Durability
Composition
víz | |
Burgonya | 4 % |
Repceolaj | |
Cukor | |
borsó fehérje | |
Savanyúságot szabályozó anyag | |
Dikálium foszfát | |
kalcium karbonát | |
természetes aroma | |
Vitaminok (D, Riboflavin, B12) |
Nutritional values per 100 g
Energy value | 124 kJ/29 kCal |
Fats | 1.5 g |
including saturated fatty acids | 0.12 g |
Carbohydrates | 2.7 g |
including sugars | 2.1 g |
Protein | 0.03 g |
Salt | 1.3 g |
Fibre | 0.04 g |