Privát hús

PrivateMeat Beechwood smoked pork loin

Quick-cured, vacuum-packed product. Professionally shaped, continuous bony, leathery muscle group from pork leg. The surface of the smoked product is brownish red, the bacon is yellowish brown, the leathery part is reddish brown. The meat is pink on the cut surface, the bacon is cream white, possibly yellowish brown from the smoke. Pleasantly, slightly salty taste. The smell of smoked cured meat is noticeable, no foreign odours are noticeable.

Producer information

Privát Húsfeldolgozó Kft. has more than 25 years of experience, it is a family-owned Hungarian company. Since its foundation, it has gradually moved up step by step, and by now it has reached the optimal size with which it has taken its proper place in the domestic environment, and now also in the foreign market. The main direction of their development is no longer quantitative, but the most important thing is to maintain high quality in every respect, and continuous renewal.

Storage

Store below 5 °C.

Distributor

Privát Húsfeldolgozó Kft.
7400 Kaposvár
Izzó u. 2.

Product information

The information provided about the products displayed here is for preliminary information only, after receiving the product, you will receive final information based on the label of the product.