

Szarvasi
Szarvasi Lactose-free Mozzarella Soft Cheese
100 g10 DAYS AVERAGE FRESHNESS
Delivery within 90 minutes
AI Summary
Every day, we source locally for the freshest groceries you can trust.
- Description
- Composition
- Similar products
- More from this brand
- Recipes
Product Description
Fatty, soft cheese. Fat content in dry matter min. 45 m/m%.
The Szarvasi Lactose-Free Mozzarella Cheese offers the soft, elastic texture and fresh, slightly milky taste of classic mozzarella in a lactose-free version. It is excellent for pizzas, salads, pasta dishes, or simply paired with fresh vegetables. Easily sliceable, a versatile ingredient for everyday cooking.
Producer Information
Szarvasi Mozzarella has been dedicated to popularizing Italian gastronomy in Hungary for over 20 years. They consider it important to introduce as many people as possible to the special and unique taste of mozzarella and other traditionally Italian cheeses through their high-quality products. They know precisely that the best quality can only be achieved by combining traditional values and modern technology. The strict quality assurance system, the professional knowledge and experience gained over the years, and the company's own modern laboratory ensure that our customers can be maximally satisfied with the products.
Storage
Store refrigerated, between 0-6°C.
Manufacturer
Szarvasi Mozzarella Kft.
H-5556 Örménykút VI. kk. 119..
Product Information
The information provided here about the products is for preliminary guidance only; after receiving the product, you will get final information based on the label of the specific product.
Durability
Composition
| pasztőrözött tej |
| laktáz enzim |
| Étkezési só |
| tejoltó enzim |
| Élő sajtkultúra |
Nutritional values per 100 g
| Energy value | 1001 kJ/241 kCal |
| Fats | 18 g |
| including saturated fatty acids | 11 g |
| Carbohydrates | 0.7 g |
| including sugars | 0.7 g |
| Protein | 19 g |
| Salt | 0.4 g |
| Fibre | g |
Allergens
| Tej |