
Hajdú
GRILLED CHEESE 240 G TOMATO-BASIL BREAD
240 gDelivery within 90 minutes
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Hajdú Grill Cheese with Tomato and Basil
The tomato-basil version of Hajdú Grill Cheese brings Mediterranean flavours to your grill. This cheese, which can be grilled until crispy, gets a golden-brown crust on the outside and melts softly on the inside – and the Italian-style seasoning fills every bite with a fresh, summery mood.
Serve with grilled vegetables, fresh salad, or just a slice of bread – and a simple yet special dish is ready.
Fatty, semi-hard cheese. Fat in dry matter at least 45%.
Producer Information
Kőröstej Kft. was founded in 1991 and has since become Hungary's largest cheese manufacturing company and one of its most significant food exporters. Their staff numbers more than 1000 people.
Annually, they process over 110 million litres of high-quality milk, exclusively sourced from Hungarian dairy farms, in their plants in Barcs, Hajdúböszörmény, and Kőröstetétlen, while in Kacsóta, Baranya county, they produce processed cheeses. The company manufactures 40 thousand tons of cheese annually, which is equivalent to nearly half of Hungary's cheese consumption.

The Hajdú brand is the flagship of the Kőröstej group. The name has a history of many decades in the Hungarian dairy industry, as the 1957-founded Hajdú County Dairy Company was one of the largest Hungarian dairy companies in Hungary until its transformation after the regime change. Thus, the "Hajdú" brand name has been a household name in Hungary for over 50 years.
Storage
Store at a temperature between 2 - 5°C.
Manufacturer
Kőröstej Kft.
2745 Kőröstetétlen
Abonyi út 2.
Product Information
The information presented here about the products is for preliminary guidance only; final information will be provided on the product label upon receipt of the product.
Durability
Composition
| pasztőrözött tej | |
| Étkezési só | |
| Paradicsomos-bazsalikomos fűszerkészítmény | 2 % |
| fűszernövények | |
| Paradicsom | |
| Aroma | |
| Repceolaj | |
| oltóenzim | |
| Szilárdító anyag | |
| Kálcium- klorid |
Nutritional values per 100 g
| Energy value | 1342 kJ/323 kCal |
| Fats | 25 g |
| including saturated fatty acids | 16.3 g |
| Carbohydrates | 3.5 g |
| including sugars | 3 g |
| Protein | 21 g |
| Salt | 2 g |
| Fibre | 0.5 g |
Allergens
| Tej |