
Summer break is here, let's make homemade pizza!
The best thing about making pizza at home is that you can put any topping on it. So if one half of the family wants it with meat and the other half without, it's easy to prepare different versions. Every household has its own tradition on how to make pizza dough, everyone has a tried and true recipe. However, one thing is certain: quality ingredients are necessary for delicious dough.
That's why we've selected products from local producers and farms, so you can easily - with just a few clicks - add the ingredients to your basket.

One of the most important ingredients is flour. We have brought you the flours from Pásztói Júlia mill, among which you can also find organic options. The mill has a history of 150 years, and the preserved technology ensures its traditional character. Thus, quality ingredients are produced on traditionally operated equipment. The vitamin-enriched organic flour, which contains vitamins B2, B6, and B12 as well as folic acid, is a truly good choice for every member of the family.
Another almost indispensable element of pizza is a well-prepared sauce. It is worth trying Pomodorini's truly tomato products, which are made from sun-ripened, delicious tomatoes. The peeled, chopped, Italian-seasoned sauce is excellent for pizza, and if there is any left over, you can also use it for spaghetti. It is truly tasty and you don't have to season or taste it to achieve the right flavor.


The role of cheese is also crucial - at least we think so - when making a divine homemade pizza. The more and the more types there are, the tastier it is. The kids will surely love it. We have selected cheeses from different farms, so you can choose between cow and goat cheese. You can also add plant-based Fino products to your basket if you do not consume dairy products.
Beyond the traditional toppings, don't forget about eggs. At the Heppenheimer family farm, animal welfare is crucial, providing a stress-free environment where they feel good all day. The natural green area offers various plants and insects that the chickens enjoy eating. Did you know that the color of egg yolk changes with the seasons, ranging from lemon yellow to sun yellow shades? Crack a few eggs on top of the pizza and enjoy the harmony of flavors.

Mushroom, salami, spicy, egg, or all cheese... whatever you want, you will find it in the abundant offerings of our producers. There are many variations, try as many as you can, and leave the delivery of ingredients to us!
Ready to bake some pizza?