
Plantation
Plantation Sealander rum
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Plantation Sealander rum
A highly innovative blend of three completely different taste worlds in wonderful harmony. Sweet fruitiness from Barbados, dry spiciness from Mauritius, and floral freshness from the Fiji Islands. A true Caribbean taste extravaganza in a single bottle.
- Barrel type: ex-American bourbon, then French cognac barrel
- Aroma: Delicate and rich, with notes of fresh pear, quince jelly, gooseberry and slightly smoky molasses.
- Taste: Elegant and smooth, yet spicy. A medley of cloves, honey, liquorice, beeswax, vanilla, caramel and prunes create perfect harmony.
- Finish: Long and warming. Characterised by baked apple, tonka bean and dried banana.

Producer information
Cognac Ferrand has long been at home in the Caribbean, as it sells barrels to distilleries. This gave the company's head, Alexandre Gabriel, the opportunity to taste rare and old rums that either belonged to the cellar masters' own stock or were used to create the character and flavour of standard rums.
This is how Ferrand decided to bottle and release rare vintage rums. And this is how the Plantation rum brand was born, which now releases several vintage rums as well as blended rums. Plantation rums undergo a unique double ageing process.

Storage
Store in a dry, cool place!
Distributor
Whiskynet Kereskedelmi Kft.
1033 Budapest, PP Center 40.
Product information
The information provided about the products displayed here is for preliminary information purposes only, after receiving the product you will receive final information based on the label of the specific product.
Composition
| víz |
| Cukornádpárlat |
Nutritional values per 100 g
| Energy value | kJ/218 kCal |
| Fats | g |
| including saturated fatty acids | g |
| Carbohydrates | g |
| including sugars | g |
| Protein | g |
| Salt | g |
| Fibre | g |