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Gimar

Salmon Saku

140 g

5 DAYS AVERAGE FRESHNESS

Ez a termék a kiszállítása után átlagosan 5 napig fogyasztható, melyből legalább 2 napot garantálunk. Amennyiben mégsem lennél elégedett, visszatérítjük az árát.
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HUF 3,990 HUF 28,500 /kg

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Category:
Country: Spain,
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Gimar Saku Salmon

Saku combines the two most important and defining seafood cuisines in the world: Japan and Spain. It preserves the natural flavor and texture of the finest salmon (Salmo salar), presented in a convenient and easy-to-use format. 

  • The preparation begins with the filleting of the excellent raw material, then it is salted and sliced, and finally packaged
  • Each MAP package contains exactly 140 grams of meat
  • Ingredients - 100% salmon, salt, sugar

Usage

The product is ready to eat. 

About the manufacturer

Gimar is a Spanish manufacturer with almost 35 years of experience in fish specialties. The company is based on three pillars: the best raw materials, a fully optimized manufacturing process, and excellent service. 100% of the products are made from natural, high-quality fish, from the best parts of salmon and tuna. Paying special attention to the quality of the fish, the company works only with the finest, selected raw materials that are hormone- and antibiotic-free. They strive to produce products that are completely edible.

The company supports sustainable, environmentally friendly fishing, thus protecting dolphins. It only processes fish that are not endangered and that come from the world's finest fisheries and fish farms. They pay special attention to the freshness of the products. They use technology that can preserve the quality of the product for the longest possible time without artificial preservatives. In addition to keeping the product fresh, the packaging also protects it from external influences and damage, but it does not hide the product from the customer's view, so they can easily choose the piece they like.

Try the natural flavors…

Grimar appreciates the perfection of the raw material, so they work to highlight its value. They achieve this with a "soft drying" process, during which they are able to reduce the amount of salt by using the soft smoke of noble wood. The resulting product is completely natural.

Also suitable for sensitive people…

Gimarn is particularly careful about the quality of the raw material. They select only the finest specimens without antibiotics or hormones, whose maturity, size, and musculature guarantee an optimal taste experience.

Eat fish while protecting marine life…

Gimar stands for sustainable and habitat-friendly fishing. They only sell fish that are not endangered and that come from the world's finest fisheries and fish farms.

No waste…

Gimar works to produce uniformly optimal products that are virtually 100% edible. They are obsessed with value efficiency, so they strive to apply the Zero Waste concept to the processing of their products.

Fresh, tasty, and tender…

One of Gimar's challenges is to keep their products as fresh as possible. To this end, they work with a high degree of rotation, avoiding accumulated raw materials, developing fast and well-executed formats, and using MAP/ATM (modified atmosphere). They use Airbag and SkinPack systems to package the products, thus preserving their freshness without the use of preservatives. They work hard to preserve the natural flavors, so they follow the preservation process of the products with dedication and great attention. This is mainly done by smoking, thus minimizing the amount of added salt. The end result is a durable product with a soft texture and a distinctive flavor.

Quality guaranteed…

The quality of the products is constantly monitored, using microbiological and physiochemical analyses at every stage of production. The finished product undergoes a final organoleptic (sensory) examination, which includes tasting, thus ensuring that the product is in the best possible condition for consumers (by testing the following criteria: taste, color, smell, and texture).

Gimar respects its customers and the quality of its products, so it works with honesty and dedication to preserve the original texture and authentic, natural flavor.

Attention!

In case of histamine intolerance, it is recommended to consume these products with caution or to avoid them. Consult your doctor or dietitian to choose the right diet and products for you.

Storage

Store between 0-5°C.

Distributor

Ahumados Gimar, S.L.U.
ESB53510186- Avda. De libertad, 42.03610- PETRER (Alicante), Espaňa


Product information

The information provided here about the products is for preliminary information only. After receiving the product, you will receive final information based on the label of the product.

Durability

Average durability from the time of delivery: 5 days.

Guaranteed minimum durability from the time of delivery: 2 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Composition

Lazac
Cukor

Nutritional values per 100 g

Energy value981 kJ/236 kCal
Fats16 g
including saturated fatty acids2.3 g
Carbohydrates1.9 g
including sugars0.9 g
Protein21 g
Salt2 g
Fibre g

Allergens

Hal
Always check the allergens content on the product packaging before consumption.