Angyal

Angyal Csoda-Aszú 5 puttonyos - Díszcsomagolt édes bor

We try to display the vintage and alcohol content as accurately as possible, but since there may be differences during vintage changes, please ask our customer service about the current vintage before purchasing, if this is a consideration when choosing the product.

Angyal Csoda-Aszú 5 puttonyos - Decorated sweet wine

A sweet wine made from the dominant grape variety of the wine region - Furmint - fermented in stainless steel tanks, showing the mineral scent and taste characteristic of the vineyards of Angyal Winery.

Light, talkative and entertaining. Excellent for consumption on its own!

Characteristics

• Style: sweet
• Sugar content: 157.2g/l
• Actual alcohol:  11%
• Acid content: 6.16 g/l
• Bottle capacity (liter): 0.5l
• Bottle closure: cork stopper
• Bottle type: Aszú bottle

Suggested use

Consume slightly chilled, at 10-12°C.

Producer information

Rátka is the world's first closed wine region in Tokaj. The special protection was provided by a royal decree issued in 1737, which precisely regulated which wines from which areas could be called Tokaj. The area, which is part of the UNESCO World Heritage, includes a total of 27 settlements and 6000 hectares of vineyards. Tokaj-Hegyalja is considered to be among the best wine regions in the world due to the fortunate combination of unique bedrock, soil and climate.

The history of Angyal Winery and Vineyards began in the 1940s, when Ernő Angyal founded his own small winery. He farmed diligently on his one-hectare estate, and aged the wines in an ancient, three-branched cellar in the Alsópincesor in Szerencs. The winery is now run by the founder's grandson.

Storage

Store at 10-15 degrees, in a dark room, out of the reach of children, consume within 1-2 days after opening.

Distributor

Ernőker Kft.
4735 Szamossályi, Kossuth Lajos út 37.

Product information

The information provided for the products presented here is for preliminary information only, after receiving the product you will receive final information based on the label of the product.