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Barilla
Barilla Pappardelle wide noodles 6 egg fiber durum dry pasta
250 gDelivery within 90 minutes
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Örömteli étkezés
Made from the best quality durum wheat, Barilla pasta comes in a wide range of varieties, all with an excellent taste and “al dente” texture.
Product information
Today, just as in the past, Barilla selects high-quality durum wheat and constantly and meticulously supervises every phase of the production process, because this is the only way to make pasta that retains its texture after cooking and that can be used to make the tastiest dishes, regardless of the preparation method.
The width of the pasta strip was designed to enhance the flavour of the pasta. It has a rough surface and is full-bodied, as tradition demands.
Producer information
Barilla has been making pasta from durum wheat flour since 1877, paying particular attention to every detail. Founded in 1877, the company has now become an international group that exports its products to over 100 countries. It is a world leader in the pasta market, the European leader in the pasta sauces category, and the market leader in the bakery products category in Italy.
Storage
Store in a cool, dry place, protected from frost and direct sunlight!
Distributor
Latinum Zrt.
2310 Szigetszentmiklós
Leshegy út 11.
Product information
The information provided here about the products is for preliminary information purposes only; after receiving the product, you will receive final information based on the label of the product in question.
Composition
| durumbúzaliszt | |
| Tojás | 28.3 % |
Nutritional values per 100 g
| Energy value | 1577 kJ/373 kCal |
| Fats | 5.2 g |
| including saturated fatty acids | 1.5 g |
| Carbohydrates | 64.8 g |
| including sugars | 3.5 g |
| Protein | 15 g |
| Salt | 0.1 g |
| Fibre | 3.5 g |
Allergens
| Glutént tartalmazó gabonafélék |
| Tojás |