Discover Formagia Gorgonzola, a true Italian soft blue cheese. It boasts distinctive blue-green veins, a fine, melting texture, and a wonderfully spicy taste. Perfect for a cheese board or enhancing your pasta dishes. This 100g pack from Italy stays fresh for 34 days, allowing you to savour authentic Italian flavours. Enjoy it on its own or as a delightful addition to your culinary creations.
Country of origin
Description
Italian blue cheese with blue-green veins, fine, melting texture and spicy taste.
Blue cheeses have been produced for centuries, in the first phase of cheesemaking, the curd made from the curdled milk is inoculated with a noble mold called Penicillium roqueforti or penicilium glaucum. During the ripening process, this noble mold permeates the cheese and colors it from light green to dark blue.
Italiano vero! - these words fully describe Formagia cheeses filled with Italian traditions and depth of flavor. With Formagia cheeses made with heart and great care, you can enjoy Italian flavors every day, even during family dinners.
Storage
Store between +1 - +8 °C!
Distributor
Euroser Dairy Group Sp.z.o.o. - Sp.k.
Italy
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- pasztőrözött tej
- Étkezési só
- tejsavbaktérium kultura
- Borjúoltó
- Penészkultúrák
- penicillium roqueforti
Allergens
- Tej