Kewpie

Kewpie Japanese Style Mayonnaise

Kewpie Japanese Style Mayonnaise

Discover the Japanese mayonnaise known worldwide for its rich, creamy texture and deep umami flavour. This mayonnaise is renowned for its silky smoothness and a delicate yet complex flavour profile, where umami is perfectly balanced with a subtle, slightly tangy note. Whether you want to elevate your sandwiches to a new level, transform a simple salad into something special, or add the finishing touch to an authentic Japanese dish like okonomiyaki or takoyaki, Kewpie Mayonnaise offers the perfect balance of flavour and texture. Kewpie Mayonnaise Japanese Style brings a piece of Japan into your home – the culture, tradition and passion for perfection that makes Japanese cuisine so special.

With Kewpie Mayonnaise Japanese Style, you can easily add the authentic, rich flavours of Japan to your everyday meals. Kewpie Mayonnaise has a rich and bold umami flavour, so a little goes a long way. Adjust the amount to your own taste.

Serving suggestions

Creamy sandwiches and wraps:
Spread Kewpie Mayonnaise generously on your favourite sandwiches and wraps for extra creaminess and flavour. The umami taste of Kewpie elevates even the simplest sandwiches, whether you are making a classic ham and cheese, a fresh salad wrap, or a hearty tuna salad.

Salad dressings:
Mix Kewpie Mayonnaise with a little soy sauce, rice vinegar and a pinch of sugar to create a quick and delicious dressing for your salad. Or mix it with wasabi or mustard for a spicy twist. This versatile mayonnaise will boost your salad, whether it's a simple green salad or a hearty potato salad.

Dip for vegetables and snacks:
Use Kewpie Mayonnaise as a dip for fresh vegetables, such as carrots, cucumbers and bell peppers. It also goes perfectly with freshly baked fries, tempura, or even sushi. Its rich, creamy texture and deep flavour make it an ideal dip that complements almost anything.

Sauce for sushi and sashimi:
Drizzle a little Kewpie Mayonnaise over sushi or sashimi for an extra indulgent experience. It pairs perfectly with raw fish, as well as grilled or fried sushi variations, adding a delicate creaminess that enhances the flavour of the seafood without overpowering it.

Topping for okonomiyaki and takoyaki:
Kewpie Mayonnaise is an essential ingredient in traditional Japanese dishes like okonomiyaki (Japanese pancake) and takoyaki (octopus balls). Pipe the mayonnaise in thin lines over the dish, then add some okonomiyaki sauce for the perfect flavour combination.

About the brand

Kewpie is an iconic brand known worldwide for its unique Japanese mayonnaise. Originally introduced in Japan in 1925, Kewpie is much more than just a mayonnaise – it is a symbol of quality, tradition and innovation in the kitchen. Kewpie Mayonnaise gets its distinctive flavour from using egg yolks instead of whole eggs, which results in a richer, creamier texture. Additionally, Kewpie uses rice vinegar instead of traditional vinegar, which gives the mayonnaise a slightly tangy, delicate flavour that perfectly balances its creaminess.

Storage

Store in a cool dry place. 

Distributor

Velká Pecka s.r.o.
Sokolovská 100/94
186 00 Praha 8 – Karlín
Czech Republic

Product information

The information provided about the products on this site is for preliminary information purposes only, and upon receipt of the product, you will receive final information based on the label of the specific product.