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Knorr

KNORR Snacky Currys ázsiai tészta

70 g
Until 8/3
HUF 329  HUF 399
HUF 4,700 /kg

Delivery within 90 minutes

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KNORR Snacky Currys Asian Noodles

Noodles Asian style instant noodle soup.

Preparation and use

  1. Break the noodles into a bowl and add the contents of the small bag.
  2. Pour 300 ml of boiling water over it, stir.
  3. After 3 minutes, it is ready to eat. Enjoy your meal!

Producer information

Knorr is Unilever's leading food brand in Hungary, which is due to the passionate love of food. The KNORR brand, which is now known and recognized worldwide, offers a wide range of soups, soup cubes, spice mixes, dry bases, sauces and other products in Hungary as well. Despite the constant changes, Knorr's primary goal remains to offer delicious and high-quality food to its consumers.

Storage

Store in a dry, cool, sun-protected place. After opening, store in the refrigerator! Preserves its quality until the end of the month indicated at the top of the label (month/year).

Distributor

UNILEVER Magyarország Kft.
1138, Budapest
Váci út 121-127.


Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.

Composition

tészta89 %
Búzaliszt
Pálmazsír
Módosított keményítő
Cukor
Repceolaj
kurkumakivonat
ízesítőpor11 %
Cukor
ízfokozók
nátrium-glutamát
E627 - Dinátrium-guanilát
E631 - Dinátrium-inozinát
Keményítő
Sóhelyettesítő
E508 - Kálium-klorid
Pálmazsír
Piros kaliforniai paprika6.3 %
curry5 %
Koriander
Római kömény
Kurkuma
Bors
ánizs
Fahéj
édesköménymag
Gyömbér
Gyömbér
lestyángyökér
cayenne-bors
Szegfűbors
aromák
aromák
Fokhagymapor
Póréhagyma3.7 %
Pirított vöröshagyma por
Kurkuma
Petrezselyem
fekete bors
Szójaszószpor
Maltodextrin
Szójabab
Búza
Gyömbér1 %
Étkezési sav
jódozott só
kálium-jodát
cayenne-bors
Koriander
Show all

Allergens

May contain traces of:
Tojás
Tej
Zeller
Mustard
Always check the allergens content on the product packaging before consumption.