Kométa

Kometa Csípős Lecsókolbász

A meat preparation filled in a 36 mm diameter collagen casing, which is characterized by evenly distributed 6-8 mm grain size minced pork and manufacturing bacon base mosaics embedded in a pork meat binder. Smoked, heat-treated meat preparation by cooking. Its taste is characterized by pepper, paprika, and garlic. It is marketed in a flowpack protective gas packaging.

Producer information

KOMETA 99 Zrt. is one of the largest pig processors in Hungary. The products made in the Kaposvár plant can be found not only in Hungary but also in more than 40 countries around the world. The entire processing process - from slaughtering, through processing and maturing the salami to packaging the meat - takes place under one roof in Kaposvár.

Storage

Store between 0 - +5 °C.

Distributor

Kometa 99 Zrt.
7400 Kaposvár, Pécsi utca 67-69.

Product information
The information provided here about the products is for preliminary information only, after receiving the product, you will receive final information based on the label of the product.