Madeco

Madeco Liver Pate, provance

Provencal liver pâté

Madeco liver pâtés are made in a family-owned factory based on original Belgian recipes. They use selected, fresh ingredients, so you can enjoy the same excellent taste and texture every time. Each liver pâté has a unique flavour profile.

Provencal liver pâté: The Provencal liver pâté gets its special, delicate flavour from the pieces of red pepper, onion and garlic. 

Producer information

The name Madeco - Always Tastes Good - is a combination of two strong international lines, one Hungarian, the other Danish. Initially, they were involved in pig slaughter and processing, and since 2013, their range of activities has been expanded to include the sale of finished products. Through their gourmet products marketed under the name “Madeco Specialities”, they want to make their customers' days a special experience with the products they consume. 

Storage

Store refrigerated between 0 - 8°C.

Distributor

Madeco Hungary Kft.
Belgrád rakpart 27, Budapest
Hungary

Product information
The information provided here about the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the product in question.