Jamie Oliver

Jamie Oliver - Tomato, ricotta and basil sauce

Sweet, sun-ripened tomatoes in perfect harmony with ricotta cheese. A delicious sauce that offers a harmony of special flavours thanks to the fresh ripe tomatoes, the green basil and the ricotta.

Serving suggestion

You can make a heavenly tomato pasta or even a pizza with this fantastic sauce by adding a little grated cheese.

Who is Jamie Oliver?

45-year-old Jamie grew up in a small English village. His parents owned a pub called The Cricketters. He graduated from Westminster Catering College at the age of 16. He worked for a few years with the popular London chef Gennaro Contaldo, whom he also considered one of his mentors. His first serious job was at Antonio Carluccio's Neal's Yard restaurant, where he made the pasta. He first appeared in a documentary in 1996 called Christmas at the River Café, and that's when he was discovered.

In June 2003, he was appointed Member of the Order of the British Empire. He set up the Fifteen charity restaurant, which gave 15 disadvantaged young people a job opportunity in the hospitality industry. He intends to set up such places all over the country, as well as in the USA and Australia.

Storage

Store in a dry, cool place, protected from direct sunlight and frost.

Distributor

Dynamit Kft.
1106, Budapest,
Jászberényi út 41.

Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.