
Every day, we source locally for the freshest groceries you can trust.
- Description
- Composition
- Similar products
- More from this brand
- Recipes
Product Description
The Balviten gluten-free Keto Low Carb hamburger bun is a perfect solution for all those who follow a ketogenic or low-carb diet but don't want to give up the classic hamburger experience. The bun is both soft and holds its shape, making it an ideal base for homemade burgers, breakfast sandwiches, or toasted sandwich variations. Thanks to its gluten-free composition, it can be safely consumed by those with celiac disease, while its low carbohydrate content makes it an excellent choice for athletes, dieters, or those following a health-conscious diet. Its pleasantly neutral taste pairs well with many toppings, it toasts well, doesn't crumble, and can be stored for a long time when frozen. This bun takes home burger making to a new level – without compromise.
About the brand
Balviten is a leading Polish food brand specializing in the production of gluten-free products, and has now expanded its range to include numerous vegan, lactose-free, and other free-from products. The brand's goal is to provide safe, high-quality, and delicious alternatives for those with sensitivities or who follow a conscious diet – without having to give up enjoyable meals. Balviten works with its own developed recipes, modern technology, and strict quality control to ensure that each of their products is reliable and delicious. Whether it's bread, baked goods, pasta, or ready meals, Balviten products offer real help in everyday life – both for those following special diets and for those who simply want to eat well.
Storage
Below +20°C, in a dry place, protected from sunlight.
Distributor
Provega-Trend Kft.
1095 Budapest Soroksári út 110.
Product Information
The information presented here for the products is for preliminary informational purposes only; final information will be provided based on the product label upon receipt of the product.
Durability
Composition
| víz | |
| Mandulaliszt | |
| Rostok | |
| (psyllium, bambusz, alma) | |
| Tojásfehérje | |
| Só | |
| Kelesztőszerek | |
| E336 - Kálium-tartarátok | |
| E500(ii) - Nátrium-hidrogén-karbonát | |
| szezám | 1 % |
| Tartósítószer: kalcium propionát |
Nutritional values per 100 g
| Energy value | 1779 kJ/425 kCal |
| Fats | 38 g |
| including saturated fatty acids | 3.3 g |
| Carbohydrates | 1.7 g |
| including sugars | 1.7 g |
| Protein | 16 g |
| Salt | 1.5 g |
| Fibre | 10 g |
Allergens
| Tojás |
| Diófélék |
| Sulfur dioxide |