
Portomar
Agujas en aceite de oliva
75 gDelivery within 90 minutes
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Every day, we source locally for the freshest groceries you can trust.
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PORTOMAR - Garfish in olive oil
The staff of Portomar are experts in selecting and preparing marine raw materials, as the sea has been an integral part of their lives for generations. They prepare their products from 100% natural ingredients, without additives, colorings, or preservatives, to create unique flavors and dishes.

Distributor Information
Their mission is to offer gourmet, high-quality, and delicious dishes and food ingredients made from premium seafood, shellfish, and algae to their customers.
They offer dried and ready-to-cook gourmet algae products, which are not dietary supplements but kitchen ingredients and ready-to-eat meals. They provide fish rillettes, tapas, and dips, or even ready meals for all those moments you'd like to share with others.
Why choose them?
Only carefully selected, high-quality, premium products are put on the market. Their products also have certifications: organic, gluten-free, vegan, originating from a protected designation of origin or sustainable farming. They continuously expand their range with culinary specialties, such as algae pesto, algae tsukudani, algae bacon, garfish preserve, ventresca tuna preserve, cod roe pâté, fish rillettes from red mullet, perch, Saint-Jacques scallops...
They maintain close relationships with product manufacturers, thus having up-to-date information on food ingredients, certifications, and new products.
Storage
Store in a dry, cool place. After opening, it is recommended to store in the refrigerator.
Distributor
Performan Group Kft.
2030 Érd, Bádogos utca 52.
Product Information
The information provided here for the products is for preliminary informational purposes only; final information will be provided on the product label after receipt of the product.
Composition
| Csőrös csuka |
| Olivaolaj |
| Só |
Nutritional values per 100 g
| Energy value | 995 kJ/238 kCal |
| Fats | 20.7 g |
| including saturated fatty acids | 6.1 g |
| Carbohydrates | 0.4 g |
| including sugars | 0 g |
| Protein | 12.5 g |
| Salt | 0.9 g |
| Fibre | g |
Allergens
| Hal |