Forpro

FORPRO ORGANIC PASTA - MILLET SPAGHETTI, 200 G

FORPRO BIO Millet Pasta SPAGHETTI 

The healthy and tasty gluten-free alternative to traditional pasta!

Let us introduce you to Forpro® Bio millet pasta, which is not only delicious, but also extremely nutritious and healthy! If you have always been looking for the right alternative to traditional pasta, then look no further, because you have found it!

Forpro® Bio millet pasta brings a real revolution to your table. Made for the followers of a healthy lifestyle, this pasta has all the properties you desire.

The first and most important thing to highlight is the high nutritional value of millet. Millet is uniquely rich in protein, fiber, vitamins and minerals. Healthy protein intake is key to building and maintaining muscle, and Forpro Bio millet pasta helps you support your body in a healthy way.

Paying attention to fiber is also extremely important for healthy digestion and metabolism. Forpro® Bio millet pasta is abundant in these fibers, thus helping the body maintain good digestion and achieve a feeling of fullness.

Everyone knows that vitamins and minerals are essential for the healthy functioning of our body. Forpro® Bio millet pasta contains these essential nutrients in a perfectly balanced ratio, ensuring that you have all the elements your body needs to function optimally.

In addition, Forpro® Bio millet pasta is extremely easy and quick to prepare. You can make it in just a few minutes, making it an ideal choice for those who live a constantly rushing lifestyle but do not want to give up healthy eating.

So dear customers, if you are looking for the perfect alternative to traditional pasta, which is healthy, delicious and easy to prepare, then Forpro® Bio millet pasta is the perfect choice for you!

Don't hesitate any longer, and try it today!

Forpro® CarbControl BIO millet pasta is a well-known alternative to traditional dry pasta, and offers several advantages:

• High nutritional value: Millet pasta is rich in nutrients such as protein, fiber and iron. This helps in a full-value meal and contributes to the healthy functioning of the body.

• Gluten-free alternative: Millet pasta does not contain gluten, making it an excellent choice for those who are gluten-sensitive or suffer from celiac disease. It helps avoid digestive problems and improves overall digestion.

• Lower calorie and carbohydrate content: Millet pasta is a lower calorie and carbohydrate alternative to traditional dry pasta. This can be beneficial for those who want to control or reduce their weight.

• Good feeling of fullness: The high fiber content of millet pasta helps maintain a feeling of fullness for longer. This allows you to consume less food without experiencing hunger.

• Flavoring options: Millet pasta can be used and flavored in many ways. It can be steamed, baked or even used to make cold salads. This offers flexibility and variety in meals.

It is important to note that while the benefits may be valuable to many, it is always important to consider individual dietary needs, food sensitivities and health conditions when creating a diet. If you have any doubts, always consult a specialist or nutritionist.

Storage

in a dry, cool place. After opening, store in an airtight container in clean water for a maximum of two days.

Use

Put the pasta in about ten times the amount of hot water and cook gently for 4-5 minutes, stirring carefully until soft. 

Distributor

Sport8 Hungary Kft
1116, Budapest, Fehévári út 168-178

Product information

The information provided here for the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.