Klasszikus Panettone

The iconic cake of Italian Christmas, the classic Panettone evokes the festive spirit in every bite. Made according to a traditional recipe, its soft, crumbly dough hides delicious raisins and candied fruits. This sweet, airy, bundt-cake-like pastry is a perfect choice for festive breakfasts, as a dessert, or as a gift.

• Traditional Italian recipe
• Natural ingredients
• Handmade with care

Serving suggestions:

1. Classically – Enjoy it on its own to savour the harmony of fruits and dough.
2. For breakfast or as a dessert – Paired with a cup of hot chocolate or coffee, it's a real treat.
3. Creatively – Serve with vanilla ice cream, or use it as a base for a dessert trifle.

Bring a festive mood to the table with this classic Italian sweet!

Producer information

The Company is currently led by Paolo and Luca Lazzaroni, who are the 7th and 8th generation of an entrepreneurial family that has always worked in the high-quality Italian food business through various companies.

Paolo Lazzaroni & Figli is highly export-oriented, exporting 80% of its turnover to over 65 countries across 5 continents. The Company, particularly well-known for its Panettoni Amaretti biscuits and Amaretto liqueur, is committed to offering a wide range of high-quality Italian specialties to the world's finest specialty markets.

The Company's activities are divided into 3 different areas: the biscuit and panettone business, and the liqueur business (since 1847).
In the Liqueur business, it operates under the "Lazzaroni" trademark, while in the Biscuits, Panettoni, and Bakery sector, it operates under the "Chiostro di Saronno" trademark. "Chiostro di Saronno" is an ancient Franciscan monastery in the heart of the city of Saronno. This is the home of their Company and the place where they keep their most prestigious recipes.

These were created with the passion to produce the highest quality products, with particular attention to the authenticity of the ingredients; the sourcing and selection of the best raw materials, manufacturing processes following traditional criteria, and the culture of allowing the necessary and appropriate time for each phase of the different productions, ensure the quality of our products.

Storage

Store in a dry and cool place, between 2-8°C.

Distributor

Szega Camembert Kft.
1026 Budapest, Pázsit utca 2. 1/B

Product information

The information provided here about the products is for preliminary informational purposes only; final information will be available on the product label after you receive the product.